Ethanol Byproducts For Dairies

Chuck ZimmermanAudio, Feed

Jim RobbinsAfter this highway trip I’m on I’ll be back to posing more regularly. However I thought you might be interested in this interview since it mentions the dairy business.

Jim Robbins, Illinois Corn Marketing Board Director, showed up to greet the AASHTO convoy in Tinley Park, IL. In fact, he gave our convoy group and nice description of what ethanol means to him as a farmer and to our country.

Jim is a corn grower in Illinois right below Chicago. He also commented on ethanol plants like he’s involved with are working with dairies on the use of the dried distiller grains that are a byproduct of the ethanol making process.

I interviewed Jim prior to his speech: Listen to MP3 Jim Robbins Interview (4 min MP3)