Culver's Thank a Farmer Program Grows

Jamie Johansen

culver_ty_logoIn its first two years, Culver’s Thank You Farmers program has raised nearly a half-million dollars for the National FFA Organization and Foundation, local FFA chapters and a variety of local agricultural organizations. But the home of the ButterBurger and Fresh Frozen Custard is just getting started.

Now in its third year of the Thank You Farmers program, Culver’s is showing its gratitude to the hard-working farmers who feed our great nation in some big ways. “Our commitment to today’s farm families and the future of the next generation is crucial to ensure we continue to serve the delicious food our guests love,” says David Stidham, vice president of marketing at Culver’s. “It’s exciting to see our guests share this enthusiasm and join us in showing gratitude to farmers through this program.”

Participating restaurants will continue to pledge their financial support to farm families in ways that benefit FFA chapters, the National FFA Organization and Foundation and local agricultural organizations.

New elements to the program this year:
Peterson Farm Bros’ “Takin’ Care of Livestock” Music Video
Culver’s Corn Maze Challenge Promotion
2016 Culver’s Calendar Coloring Contest
FFA Essay Contest

Agribusiness, Food