CWT Assists in Cheese & Whole Milk Powder Export Sales

Jamie JohansenAg Group, Cheese, cooperatives, cwt, Milk

CWT-logo6Cooperatives Working Together (CWT) has accepted 17 requests for export assistance from Dairy Farmers of America, Michigan Milk Producers Association, and Northwest Dairy Association (Darigold) who have contracts to sell 354,944 pounds (161 metric tons) of Cheddar, Gouda, and Monterey Jack cheese, and 2.028 million pounds (920 metric tons) of whole milk powder to customers in Asia, the Middle East, and South America. The product has been contracted for delivery in the period from June through November 2015.

Year-to-date, CWT has assisted member cooperatives who have contracts to sell 38.402 million pounds of cheese, 30.395 million pounds of butter and 22.099 million pounds of whole milk powder to twenty eight countries on five continents. The amounts of cheese, butter and whole milk powder in these sales contracts represent the equivalent of 1.200 billion pounds of milk on a milkfat basis.

Assisting CWT members through the Export Assistance program, in the long-term, helps member cooperatives gain and maintain market share, thus expanding the demand for U.S. dairy products and the U.S. farm milk that produces them. This, in turn, positively impacts all U.S. dairy farmers by strengthening and maintaining the value of dairy products that directly impact their milk price.

The amounts of dairy products and related milk volumes reflect current contracts for delivery, not completed export volumes. CWT will pay export assistance to the bidders only when export and delivery of the product is verified by the submission of the required documentation.