Novus International held a special informational session during its 25th Anniversary Celebration, with Scott Hine, VP, Products & Solutions and Chief Innovation Officer, leading a question and answer session about the importance of science, technology, and innovation to Novus. Hine discussed Novus’ vision for the future, and emphasized the company’s sustained commitment to research and innovative discoveries. He was asked … Read More
Realizing the Hidden Value at Novus
The concept of value is one we discuss a lot throughout animal nutrition. We typically try to measure value, but there is qualitative value. Let’s think health and well-being, trust, scientific expertise or partnerships. Novus International gets all that and put together a panel of senior leadership to share their personal stories from the field where they have uncovered the … Read More
Antibiotic-Free Solutions from Novus
The antibiotic-free movement has taken shape throughout the animal ag community. And it’s not going away, so it’s time to listen. Novus International hasn’t taken the movement lightly and brought key leadership in to lead discussion on antibiotics with media as they celebrate 25 years in animal nutrition. Novus is committed to providing solutions in answer to customer problems and … Read More
Science + Sustainability at Novus
Novus International strives to help feed the world affordable, wholesome food each and everyday. The center of that vision is sustainability. Definitions for the word throughout the agricultural community vary, but the results are the same. Novus defines sustainable as the endurance of systems and processes and along with the Global Reporting Initiative (GRI) guidelines for sustainability reporting, they have … Read More
25 Years of Helping Feed Tomorrow – Novus International
A mission to “make a clear difference in sustainably meeting the growing global needs for nutrition and health” has lead Novus International to pledge commitment to customers and global stakeholders through a Triple-S Bottomline: solutions, service and sustainability. That commitment began 25 years ago and we helped their team celebrate last week at their headquarters in St. Charles, MO. Novus … Read More
Novus Unveils Project Horizon At #WPX16
As part of their ongoing commitment to bringing customers innovative solutions to the challenges facing the industry, Novus International used the 2016 World Pork Expo as an opportunity to debut Project Horizon, which aims to help producers navigate through the transition to antibiotic-free production. “We’ve had in-house expertise in terms of gut health and nutrition throughout the 25 years that … Read More
Novus to Celebrate 25th Anniversary
Novus International, Inc. has spent all year celebrating 25 years of commitment to animal nutrition solutions for livestock, poultry and aquaculture. During the recent World Pork Expo they stressed their dedication to pork producers as they face more regulations and challenges than ever from suppliers, consumers and the U.S. Government. Novus invited attendees to their tent during #WPX16 to help … Read More
Novozymes Launches New Lactase Enzyme
Novozymes has officially launching Saphera, a lactase enzyme that is setting a new standard for production and quality of a wide range of lactose-free products, including milk and fermented dairy products such as yogurt. Saphera originated from Bifidobacterium bifidum, which differs considerably from traditional lactases made from yeast, making the product the first major innovation in this growing industry for … Read More
Novus Plans for the Future
Novus International is planning for a sustainable future, and Francois Fraudeau, President of Novus International, was on hand during the 2016 International Production and Processing Expo (IPPE) to discuss the company’s commitment to sustainability from both a business standpoint and as part of their mission to help producers feed the world. “Resources are coming to a point where there is … Read More
Nutrition Key Player In Antibiotic-Free Production
Both the poultry and pork production industries have recently seen a major push from consumer retailers for supplies that have been raised without the use of antibiotics. While this request has presented several major animal health challenges for producers, the innovators behind Novus International have been focused on creating solutions for successful production under these new constraints. Brad Lawrence, from … Read More