Dairyline Markets In Review

Chuck ZimmermanDairyline, Markets

DairylineDairy Markets Week in Review

Traders viewed the milk production report as bearish although cash cheese moved higher for the sixth week in a row. The block price climbed to $1.40 per pound on Wednesday, but gave back a penny the next day and closed Friday at $1.39, up 2 3/4-cents on the week, and the highest it’s been since December 2008, but that’s 32 1/4-cents below that week a year ago.

Barrel closed at $1.37, up 3 cents on the week, but 29 1/4-cents below a year ago. Twenty five carloads of block traded hands on the week and six of barrel. The NASS U.S. average block price jumped 4.1 cents, to $1.2220. Barrel averaged $1.2594, up 5.3 cents.

Butter dipped to $1.15 on Thursday but recovered some on Friday to close at $1.17, down a nickel on the week, and 44 cents below a year ago. Thirteen cars were sold on the week. NASS butter averaged $1.2081, down 1.5 cents.

Cash Grade A nonfat dry milk closed Friday at 99.50 cents per pound, down a quarter-cent. Extra Grade closed at 95 cents, unchanged on the week. NASS powder averaged 86.84 cents, down 0.2 cent, and dry whey averaged 29.78, up 0.9 cent.

There were no price support purchases on the week for the first time since October 2008. DEIP bid acceptances included 2.2 million pounds of nonfat dry milk, 220,460 pounds of cheese, 661,380 pounds of anhydrous milkfat, and 2.2 million pounds of butter.

Provided courtesy of Dairyline.

Robert Schauf Receives Elite Breeder Award

News EditorCompetition, Holstein Association, Industry News

2009_Elite_Schauf_highThe Holstein Association USA has honored Robert Schauf, Barron, Wis. with the 2009 Elite Breeder Award. The award recognizes a Holstein breeder who bred outstanding animals, making a notable contribution to the advancement of the Holstein breed in the United States.

Through his early years working with Registered cattle, Schauf developed a breeding philosophy based on strong cow families, striving to breed powerful cows that consistently transmit a balance of both superior type and production. He and his wife, Karen, began their own farm, milking cattle under the Alpine-Haven prefix in Southern Wisconsin. In 1981, they purchased her grandparent’s farm in Northwest Wisconsin, founding Indianhead Holsteins, where the family has been ever since.

Schauf’s consistent breeding philosophy shows through in his impressive herd statistics. Indianhead has a Rolling Herd Average of 27,298 pounds of milk, 1,073 pounds of fat, and 826 pounds of protein. After their most recent classification, the herd’s BAA stands at 112%, with 39 cows scored Excellent, 43 Very Good, and one Good Plus. Through the years, under the Indianhead prefix, Schauf has bred over 180 Excellent cows and over 370 cows scored Very Good.

Indianhead cattle are in demand both domestically and internationally. Schauf has merchandised cattle to several countries, including Japan, Germany, Canada, Italy and the United Kingdom, just to name a few. In 2007, he was recognized with the Wisconsin Governor’s Export Achievement Award for his successful international cattle marketing efforts. Over the years, Indianhead has sent over 60 bulls into AI, including legends such as Indianhead Red-marker-ET, a former #1 Type bull and sire of many show ring champions across the country.

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PDPW Educational Calendar is Announced

News EditorEducation, Industry News

f_difference_4Dairy producers in Wisconsin have the opportunity to hone their skills and learn new ones with the Professional Dairy Producers of Wisconsin (PDPW) 2009-2010 educational workshops. Mark your calendar to attend these dynamic events – you need not be a PDPW member to attend. Everyone is welcome – now get learning!

“The workshops and tours slated for the rest of 2009 and into 2010 have been developed for dairy producers by dairy producers, with each workshop or tour created at producer requests,” states Doug Knoepke, PDPW president and a dairy producer from Durand. “Each educational event is custom designed to meet the needs of dairy producers and are tailored precisely for dairy producers and their business.

“PDPW’s mission—To share ideas, solutions, resources and experiences that help dairy producers succeed—is taken very seriously, and these educational events align with that mission statement and can help grow a producer’s bottom line and future herd.”

PDPW-sponsored educational events scheduled for September through December 2009 include:

• September 15 – Wisconsin Counties Association ACE (Agriculture Community Engagement) Tour, Westby

• September 15, 16 and 17 – Hispanic Milker Training, three one-day workshops at three different locations; Elmwood, Arlington, Sheboygan Falls

• October 12 – Wisconsin Towns Association ACE tour, Stevens Point

• October 20-21 – Heifer Facility Tours, two one-day tours within Wisconsin

• November 7-8 – Youth Leadership Derby, Milton High School, Milton, Wis.

• November 11-12 – Dairying Duo: Cows and People, one session focused on cows, one session focused on people

• December 1 – Commodity Marketing Class Introduction and Sign Up, Beaver Dam

• December 8, 9 and 10 – Calf Care Connection, three one-day workshops in Arlington, Chilton & Eau Claire

January through March 2010 educational events sponsored by PDPW include:

• January 19-21 – Managers Academy, a national academy for executives and entrepreneurs, Seattle, Washington,

• January 20 – Masterlink Microsoft Training, zeroing in on Excel, Word and Outlook, Appleton

• February 25 – Agricultural Community Engagement meeting, Stevens Point

• March 16-17 – Annual Business Conference, PDPW, Madison

• March 30-31 – PDPW Committee Days, Wisconsin Dells

Cargill, Idaho Power get OK for dung power pact

Amanda NolzDairy Business, Industry News

Cargill_colour_white_on_black_op_800x457 The Associated Press recently reported a business decision made between Cargill and Idaho Power for utilizing manure to generate power. Check it out below.

Cargill Inc. has gotten the green light from the state Public Utilities Commission for a plan to supply Idaho Power Co. with 2.13 megawatts of electricity from the Minneapolis-based agricultural conglomerate’s poop-to-power plant near Jerome.

Cargill’s cow manure digester at the 10,000-cow Bettencourt Dairy in Hansen in southern Idaho is scheduled to begin operation on Sept. 1.

Cargill spent about $8.5 million to build the 2.25 megawatt digester and generator facility.

Dairy Farmers Meet with State, National Representatives

Amanda NolzDairy Business, Industry News

While it may be tough to share personal stories of difficulties in these volatile dairy markets, that’s exactly what dairy producers recently did to an audience of 400 dairy farmers and politicians. An interesting story in the LancasterOnline. Here is an excerpt…

Terry Shuey, a fifth-generation dairy farmer, described an idyllic life she and her family once enjoyed while working their productive farm in Lebanon County. About two weeks ago, however, she said she sat in her son’s hospital room, where he was recovering from a ruptured appendicitis, and wondered how she would pay the bill. For the past few months, she said, she has faced the decision of “who to pay and who not to pay.” Recently, Shuey said she and her husband have been working with their bankers, “trying to make a $15,000 milk check pay $50,000 in bills.”

Shuey, her voice breaking with emotion, isn’t alone. She told of her plight Monday evening to about 400 other dairy farmers, many of whom are in a similar situation, as they gathered on a farm near Leola. While feed and fuel prices have gone up, milk prices paid to dairy farmers are down 47 percent from a year ago.

Agricultural consultant Rick Stehr, a Clay Township resident who works for REB Consulting, organized the meeting, which drew a crowd of mostly Amish men to the South Groffdale Road farm of Levi Fisher. Stehr also invited U.S. Rep. Joe Pitts, state Sen. Mike Brubaker and state Agriculture Secretary Dennis Wolfe to the meeting so they could listen to the concerns of the farmers and agricultural business leaders.

“I wanted to make sure these politicians were aware that this is a problem, and a widespread problem,” Stehr said.

Fort Dodge Dairy Producer Short Course

Chuck ZimmermanAgribusiness, Animal Health, Disease, Fort Dodge Animal Health

Fort Dodge Dairy Producer Short CourseHere is our next installment in a series of online Dairy Producer Short Courses from our sponsor, Fort Dodge Animal Health.

Our topic this week is BVD Vaccination: Staying One Jump Ahead.

The BVD virus taught dairy producers not to take it for granted when it killed thousands of cows in 1993. Its ability to mutate presents a challenge when designing a vaccine to protect against all the forms of the disease, says Fort Dodge Animal Health Technical Services Consultant Mark van der List, DVM.

THE BVD VIRUS’ molecular structure creates genetic instability, which allows it to evolve quickly. Today, we know of as many as 11 Type 1s and possibly four type 2s, which have resulted from that evolution.1 2 Although Type 1B is the most common in U.S. cattle, followed by Type 2A and then Type 1A, all the implications of that diversity aren’t clear.

  • Both Type 1 and Type 2 can cause either acute disease or persistent infection.
  • There has been little or no proven correlation between the type of BVD infecting a group of cattle and the clinical effect the disease has on them, from acute to chronic to fatal.
  • Researchers now believe preventing persistent infection is critical to controlling BVD’s spread; however, you can’t ignore the role of circulating virus transmitted by acute cases and possibly wildlife. Some herds have been shown to maintain the disease without the presence of a PI animal for years.

Those unique aspects of the virus help explain why even biosecure, well-managed dairies may have difficulty ridding themselves of BVD. Effectively vaccinating can be difficult as well, due both to some vaccines’ insufficient cross-protection and the tendency for producers to not complete the full course of vaccinations.

We know the quest to broaden the potential ability of vaccines to protect can’t stop at just including a Type 2. Even within the same subtype, it’s important to constantly refine vaccine strains, testing their capability to cross-protect as cattle face evolving BVD strains. For example, when we developed our PYRAMID line of vaccines,we weeded through the hundreds of strains now commonly identified to choose the two we believe offer the most potential to cross-react with the broadest range of wild BVD. That breadth helps keep us one jump ahead of the virus’ next change.

Fort Dodge offers Pyramid to combat the BVD virus. You can read more about this disease in their full short course publication (pdf).

Bunker Set Up and Management

Cindy ZimmermanAudio, Forage Forum, Pioneer Hi-Bred, Podcast

Pioneer Hi-Bred Forage Forum PodcastBunker management can have a serious impact on the nutritional value of silage. Most management revolves around keeping oxygen out of the forage mass. Paul Porter, Pioneer dairy specialist, looks at some keys to bunker management.

Listen to this edition of Forage Forum here:

[audio:http://www.podtrac.com/pts/redirect.mp3?http://zimmcomm.biz/pioneer/pioneer-podcast-61-wdd.mp3] Paul Porter on Bunker Management (5:45 min MP3)

To see all archived Pioneer Forage Forum podcasts, click here.

Live Robotic Milking Demo Featured at Canada’s Outdoor Farm Show

News EditorGeneral, Industry News, International

canada outdoor showThe 2009 Canada’s Outdoor Farm Show will be such a unique opportunity for dairy farmers to see the latest in dairy technology and more! Held September 15,16 &17, at Canada’s Outdoor Park, in Woodstock, Ontario, the ishow will be the first time in North America,a live robotic milking demonstration will be featured. Showcased by the Lely Astronaut A3 Robotic Milking System and the DeLaval Voluntary Milking System VMS, both robots will operate side-by-side on two herds of 40 cows each – all housed in one facility called the Cover-All Dairy Innovation Centre.

For sixteen years, Canada’s Outdoor Farm Show (COFS) has showcased the latest technology in agriculture. In the world of dairy production, that leading-edge technology is the milking robot. With participation from a host of dairy industry sponsors, the Cover-All Dairy Innovation Centre at COFS will see a major face-lift over the spring and summer; including a 20ft. building extension, a new fabric cover for the Titan, a bigger milk house and a lot more concrete installed. These improvements will allow exhibitors to demonstrate the latest in dairy innovations for years to come.

Canada’s Outdoor Farm Show was established in 1994 to showcase the latest in agricultural technologies and allow farmers the opportunity to “shop and compare” through interactive demonstrations. “Our attendees want to see equipment at work; they want to compare various types of equipment; they want to understand options that will work best for their particular operations,” says Doug Wagner, COFS Vice-President of Park Logistics and Auctions.

COFS founder, the late Ginty Jocius, and his management team sought to create a dairy expo that would exemplify the changing future of dairy. In 2000, with the help of Cover-All, Lely and other key dairy exhibitors, the dream became reality and the Cover-All Dairy Innovation Centre evolved into a landmark attraction for attendees. Nine years later, the COFS team and dairy industry leaders are building on that dream. Once the first in North America to have a live farm show demonstration of a robotic milking system, COFS will now be the first in North America to demonstrate two milking robots side-by-side in a working barn.

Cover-All Building Systems Inc. has stepped up once again and will be the title sponsor of the dairy barn. “We see the value that COFS offers to Ontario farmers; we know the importance of the Show; and we want to support it in anyway we can,” says Ben Hogervorst, Cover-All Dairy Systems of Ontario.

Lely Canada Inc., the cornerstone tenant in the dairy barn for the last nine years, will continue to showcase a variety of innovative technologies.

“Lely Canada, as one of the original companies to partner with Canada’s Outdoor Farm Show to offer informative and interactive product demonstrations, is proud to continue our cooperation with the Show and the other industry exhibitors in this 2009 addition,” says Jerry Claessens,
General Manager of Lely Canada Inc.

DeLaval is the welcomed new addition to the barn and will showcase the VMS along with additional new technologies. “Dairy producers want to see the future and, at DeLaval, we’re pleased to be part of this innovative centre intended to inform dairy farmers about cutting-edge technologies,” says DeLaval Marketing CommunicationsCoordinator, Elizabeth Healey. “Visitors will have the opportunity to see the world leader in milking systems and the DeLaval VMS robotic know-how, specifically developed to improve production and quality of life for the dairy farmer.”

Van Beek Natural Science Introduces CalviRanch for Newborn Calves

Amanda NolzAgribusiness, Products

Van Beek Natural Science is excited to introduce CalviRanch, a feed supplement that protects newborn calves from stress induced scours with its unique mode of action. The right balance of pectin and charcoal help remove toxins while coating the intestinal wall, thus proactively working against GI problems before they start. In addition, CalviRanch contains DFMs and enzymes, which promote digestive health.

AnCalviRanch An advantage of CalviRanch is the easy identification that the product has been administered. When a calf receives the supplement, its manure will take on CalviRanch’s dark grey color giving the producer the validation their calves are receiving the protection they need.

CalviRanch is available in 7 lb and 15 lb pails, a 50 lb drum, and 1,000 lb totes. The product is sold through all major livestock & dairy distributors. Please link here for more information.

Van Beek Natural Science is an innovative, quality-focused manufacturing and service company committed to bringing the highest quality natural products to the market. Van Beek has been marketing feed supplements for livestock since 1984 with a history of experience in pectin and charcoal based products. Van Beek uses the best available ingredients from around the world when formulating products to be sure that the benefits desired from the ingredients reach their full potential in the final product.

World Dairy Summit to be Held in September

News EditorIndustry News, International

RTEmagicC_wds-logo-ohne-datum_03.jpgThe International Dairy Federation World Dairy Summit is coming soon! Held September 20–24 at the Maritim Hotel, Berlin, Germany, the annual conference will once again tackle issues that are ‘top-of-mind’ for the industry.

Leading scientific and industry experts will address current economic and political challenges facing the global dairy sector. The objective is to improve the overall performance of the industry and to strengthen its ability to meet new challenges.

Main topics include:

• The German dairy market and the situation in the world dairy market
• Price fluctuations and the effects of inflation on the world dairy market
• The German dairy industry in the European context
• Structural changes in the German milk industry
• Risk management and
• The end of quotas

Other main topics of the IDF World Dairy Summit will focus on food safety, nutrition, sustainability, analytical area, animal health, animal breeding and animal feeding.

View our panel of speakers and abstracts of their papers online.