The National Cattlemen’s Beef Association (NCBA) has focused efforts on continuing educational on the use of antibiotics in the cattle industry. On Capitol Hill, staffers gathered to hear from Dr. Guy Loneragan, veterinary epidemiologist and professor of Food Safety and Public Health and at Texas Tech University, as part of NCBA’s “Beef 101” educational series. NCBA also hosted another FDA staff college this week in which Dr. Loneragan shared updates on some of his research pertaining to antimicrobial resistance.

Cattle producers understand the importance of having effective antibiotics years down the road, work hand-in-hand with veterinarians, and utilize programs like Beef Quality Assurance to ensure the judicious use of antibiotics. Education remains a top priority for NCBA. Bringing producers and industry experts to D.C. is one of the most influential ways grassroots members can be involved in the policy process and help bring a face to issues to make them more relatable. It is important we have a balanced, scientific discussion on the complex issue of antimicrobial resistance.

When looking at the use of antibiotics, it is critically important to weigh the societal benefits of the use along with the societal risks. Loneragan’s research is based upon preserving the efficacy of antibiotics into the future to protect human and animal health. Loneragan believes that the path forward involves a critical balance of the risks and benefits. But he also believes the industry should continue efforts to discover, develop and implement innovative production practices, research, and technologies ensure the efficacy of antibiotics. Strategic approaches are critical, he said; cutting all antibiotic use in livestock can and will have serious unintended consequences on animal health and welfare.

NCBA will remain engaged to ensure a balanced conversation to ensure that sound science will be utilized in decisions regarding antibiotic uses. American cattle producers prioritize maintaining a healthy herd, which is the cornerstone to providing the safest, most affordable beef supply in the world. Allowing industry experts and grassroots members to present their knowledge and experience makes the strongest impression in D.C. For more than five years, NCBA has been working to educate Capitol Hill and federal agencies about the beef industry. Loneragan is one of several experts NCBA has invited inside the beltway for the Beef 101’s and the FDA staff briefings. NCBA has utilized these opportunities to educate about the Beef Quality Assurance Program, the different sectors of the beef industry, and the latest research.

NCBA will continue to take every opportunity to educate policy staff to share the diversity of America’s cattle industry.