The folks at the California Milk Marketing Board are partnering with Chef Bret Thompson, the owner of MILK, an ice cream parlor and cafe in Los Angeles, to bring delicious and easy dairy recipes to everyone! The exclusive recipes can be found online – yum!

MILK’s homemade ice cream, malts, breads, cakes and soups bring delight (not to mention the inner child!) to those who enjoy nothing but the best. Bret Thompson, former Corporate Executive Chef of the Patina Restaurant Group and now owner and executive chef of MILK, relies on his talent and expertise to create delicious recipes, while staying true to the star of his shop: good old-fashioned milk. Taking his passion for milk to another level, Thompson has partnered with GOT MILK? to show food enthusiasts at home his secrets. Everyone can use a simple ingredient like milk to create out-of-this-world gourmet treats.

“MILK is just one of the best ingredients out there,” says Thompson. “What better way to create velvety shakes, silky summer ice cream flavors or rich, buttery autumn breads! It’s an honor to partner with GOT MILK? and share some of my recipes with food aficionados everywhere.”