Category Archive

The National Cattlemen’s Beef Association and the Public Lands Council’s Government Affairs office in Washington, D.C., is accepting internship applications for the Fall 2020 semester. Positions for next fall include public policy interns and a law clerk. The deadline to apply for either position is March 6, 2020. For decades USPOULTRY and the USPOULTRY Foundation have provided critical support to … Read More

World Dairy Expo® is accepting nominations for the 2020 Expo Recognition Awards now through February 1, 2020. New this year, WDE will be combining the former Dairyman and Dairy Woman of the Year Awards into one category, Dairy Producer(s) of the Year. Organizations, academic staff, producers and others involved in the dairy industry are encouraged to nominate individuals to recognize … Read More

Environmental Protection Agency Administrator Andrew Wheeler announced the final interim decision for the registered use of sodium cyanide. Working with U.S. Department of Agriculture’s Wildlife Services, the label for this predator control tool will include three additional use restrictions to promote public awareness and decrease non-target impacts. American Sheep Industry Association President Benny Cox said this announcement is welcomed by … Read More

Online cheese sales are experiencing major growth. By the end of 2019, IRI data shows that e-commerce sales will surge past $440 million. The 54% annual growth in online sales over the past four years signals that shoppers are embracing the convenience and variety available when ordering cheese online. Find tips on how to serve Wisconsin Cheese, including seasonal recipes, … Read More

The National Pork Board has named two new executives to its leadership team. Bryan Humphreys has been named the vice president of producer, state and industry relations, and Jacque Matsen has been named vice president of strategic communications. Both will assume their new roles Dec. 16. The American Association of Veterinary Laboratory Diagnosticians Accreditation Site Visit Committee completed its audit of the … Read More

The first-ever Sioux Falls Dairy Crawl was held on October 28, 2019, at three downtown restaurants. Five dairy farm families, along with dietitians and other ag professionals served as hosts to approximately 40 consumers. Cattle feeders will honor their own Feb. 4, 2020, during their 11th annual banquet, held for the second year in conjunction with the nation’s largest annual … Read More

GMO Answers has partnered with the American Feed Industry Association to create a new video that answers common consumer questions about GMOs, animal feed, and pet food. The Animal Agriculture Alliance announced a new chair-elect and six new board representatives. The Alliance’s full board of directors, which includes representatives from all segments of animal agriculture, is listed on its website … Read More

Support from dairy checkoff food scientists has helped McDonald’s USA produce a reduced-sugar, low-fat chocolate milk that will be unveiled nationwide in January. The new formulation has 25 percent less sugar than McDonald’s previous chocolate milk and is no longer a fat-free product. Dairy Management Inc., which manages the national dairy checkoff, has had a partnership with McDonald’s since 2009. … Read More

During the NCBA Board Meeting this past August, the NCBA officers announced a scholarship honoring former NCBA CEO Kendal Frazier had been established at Kansas State University. If you are interested in donating to this scholarship fund to honor Kendal and his dedicated career to the beef industry, you can give via online donations at https://give.evertrue.com/ksu/kendalfrazier or contact Emilie Fink, … Read More

A new environmental study has found that pig farms are generating less manure nutrient content associated with odor. Data gathered from more than 106,000 samples at 182 North Carolina farms shows significant reductions in ammonia levels and manure nutrient content. The improvements are attributed to gains in feed efficiency, which means it takes less feed to raise a pig. The … Read More