Burgers Still Bo$$ Of Summer Grilling Trends

Lizzy SchultzAg Group, BBQ, Beef, consumer, Food

Summer grilling season is officially here, and backyards across America are starting to turn to the phrase “low and slow” to describe their barbecuing style. Belmont Meats has noted that this summer’s barbecue trends show more and more people migrating to smoking rather than grilling, and a movement toward ceramic barbecues instead of traditional models. “Low and slow – low … Read More

Brews, Ewes & BBQ with American Lamb

Jamie JohansenAg Group, BBQ, Blogging, Lamb, Sheep

This year the American Lamb Board’s popular Grills Gone Wild promotion is featuring a special “Brews, Ewes and BBQs” blogger battle and giveaways for lamb fans. The American Lamb Board challenged nine talented food bloggers from across the country to develop their favorite grilled leg of lamb recipe and pair it with their craft beer of choice. From July 24 … Read More