Cabot Creamery is offering families great new recipes, perfect for your summer picnics – and a great way to get your 3-A-Day(TM) of Dairy! To add an element of fun to your outdoor picnic, try Swashbuckling Salad Swords with Cucumber Yogurt Sauce, or for a delicious side dish, whip-up Cabot Layered Broccoli Salad. “We all hear a lot about the … Read More
Hispanic Cheese Becoming Popular in America
Have you ever tried Hispanic-style cheeses known as Queso Fresco or “fresh cheese?” It is one of the most commonly used ingredients of Hispanic foods, and it is becoming increasingly popular on American tables. It has a soft, mild flavor and firm but creamy consistency that puts it somewhere between ricotta, mozzarella, and white cheddar. Castro Cheese Company is a … Read More
Jersey Cheese Awards Seeks Entries
North American cheese and butter makers are invited to showcase their all-Jersey milk products in the first North American Jersey Cheese Awards, July 2 in Syracuse, N.Y. The competition is being held during the joint meetings of the World Jersey Cattle Bureau, the American Jersey Cattle Association and National All-Jersey Inc. Awards will be announced July 3 during the “Jersey … Read More
Vermont Cheesemaker to Pay Local Dairy Farmers Extra Premiums
The Grafton Village Cheese Co. is showing its support of local dairy farmers by paying them a special premium to help with the record low milk prices they are experiencing. Grafton Village Cheese will pay farmers an additional premium based on the butterfat, protein and somatic cell content of the milk, according to a press release announcing the new policy. … Read More
April is National Grilled Cheese Month
April is National Grilled Cheese Month! Don’t forget to enjoy a yummy and calcium-filled grilled cheese sandwich today! KRAFT Singles is bringing smiles to grilled cheese lovers through entertainment and free food, culminating at the Seventh Annual Grilled Cheese Invitational (GCI), the world’s largest grilled cheese competition. Beginning April 6, enthusiasts can share why grilled cheese makes them smile. Five … Read More
Leprino Foods to Work With O'Neill Consulting
The world’s largest mozzarella producer has retained O’Neill Consulting Group LLC, a Wakefield-based executive search firm, to support the expansion of its manufacturing facilities in California. In its partnership with Denver-based Leprino Foods Co., O’Neill Consulting will recruit 15 Front Line Managers for one of the company’s plants in Lemoore, California. According to Jim Nellis, Director of Client Development with … Read More
The Crave Brothers Create Cheese
I haven’t had my dinner yet, and this cheese is making my mouth water! Crave Brothers Farmstead Cheeses Classics Fresh Mozzarella is crafted on the Crave brothers family-run dairy farm and farmstead cheesemaking enterprise in Wisc. Recently, the Craves doubled the size of their cheesemaking facility. Their original plant, built in 2001, was approximately 10,000 square feet, while the new … Read More
40% More Cheese Supports Dairy Farmers
I don’t usually need an excuse to order a pizza, but if you do – here’s your perfect one: it supports dairy farmers! Domino’s Pizza®, partnering with dairy producers through their checkoff investment, has launched six new specialty pizzas called American Legends™. Each pizza uses up to 40 percent more cheese than a regular Domino’s pizza, making the potential additional … Read More
Cabot Creamery Cooperative Offers Lost-Cost Recipes
Seems like everyone is pinching dollars these days, even on their grocery bill. The farmers of Cabot Creamery Cooperative are sharing their money saving meal solutions! Put a hearty, healthy meal on the dinner table for less money than you thought possible. Cabot Creamery Cooperative offers real solutions for every day of the week — a tasty menu of delicious, … Read More
Blogging at Cabot Cheese
The folks over at Cabot Cheese have a great blog you should check out. As expected, they are blogging all about cheese, but the dairy farmers that make up the cooperative are also featured. Say Cheese!