Cheese Curds Website Celebrates Glory of Treat

John DavisAg Group, Agribusiness, Cheese, Dairy, Dairy Group

A new website celebrates the unofficial snack of America’s Dairyland, cheese curds. The Wisconsin Milk Marketing Board (WMMB) has launched EatCurds.com, dedicated to the one-of-a-kind squeaky treat. Visitors to EatCurds.com will learn how cheese curds are made, why they squeak, how to keep them fresh and where to find them. An interactive map includes listings for creameries, retail stores and … Read More

CWT Assists in Cheese & Whole Milk Powder Export Sales

Jamie JohansenAg Group, Cheese, cooperatives, cwt, Milk

Cooperatives Working Together (CWT) has accepted 17 requests for export assistance from Dairy Farmers of America, Michigan Milk Producers Association, and Northwest Dairy Association (Darigold) who have contracts to sell 354,944 pounds (161 metric tons) of Cheddar, Gouda, and Monterey Jack cheese, and 2.028 million pounds (920 metric tons) of whole milk powder to customers in Asia, the Middle East, … Read More

AgVocate Calls for 100% for 100%

Joanna SchroederAgribusiness, Cheese, Dairy, energy, Video

A 100% pop up event for clean energy kicked off a nationwide campaign calling for making renewable energy accessible and affordable for everyone – 100%. The campaign is the brainchild of actors Mark Ruffalo and Leonardo DiCaprio. “100% is for 100%,” said Mark Ruffalo, co-founder of the campaign. “Our first priority is to make clean energy more accessible and affordable … Read More

How to Keep Your Cheese Fresher Longer

Jamie JohansenCheese, Dairy, Food, Video

Life is busy and if I can find anything to help make my day run a little smoother I’m all about it. This most recent video from Hooplaha is all about cheese and I am a big fan. Do you need some quick tips to help you get things done in your kitchen faster, easier, and better? Check out this … Read More

WI Milk Marketing Board Shares Warm-Weather Pairings

Kelly MarshallAg Group, Cheese, Dairy, Food

Grate. Pair. Share. has launched it’s Spring/Summer 2015 issue, filled with recipes for warm-weather entertaining.  The award-winning online magazine from the Wisconsin Milk Marketing Board is sharing beer cocktails and cheese pairings that are as simple as they are refreshing. A taco tour of Milwaukee unearths some surprising new flavors and preparations inspired by some of the city’s most exciting chefs. Find … Read More

Cheese & Butter Export Sales Aid From CWT

Jamie JohansenAgribusiness, Butter, Cheese, cooperatives, cwt

Cooperatives Working Together (CWT) has accepted six requests for export assistance from Maryland & Virginia Milk Producers, Northwest Dairy Association (Darigold) and Upstate Niagara/O-AT-KA who have contracts to sell 3.702 million pounds of Cheddar, and Monterey Jack cheese, and 110,231 pounds of butter to customers in Asia and the Middle East. Year-to-date, CWT has assisted member cooperatives who have contracts … Read More

Cheese & Whole Milk Powder Get Export Assistance

Jamie JohansenAg Group, Cheese, cooperatives, cwt, Milk

Cooperatives Working Together (CWT) has accepted 9 requests for export assistance from Agri-Mark, Dairy Farmers of America, and Northwest Dairy Association (Darigold) who have contracts to sell 604,067 pounds (275 metric tons) of Cheddar, Colby and Monterey Jack cheese and 1.102 million pounds (500 metric tons) of whole milk powder to customers in Asia and the Middle East. The product … Read More

CWT Assists with Export Sales

Jamie JohansenAg Group, Cheese, cooperatives, cwt, Milk

Cooperatives Working Together (CWT) has accepted 8 requests for export assistance from Dairy Farmers of America, Northwest Dairy Association (Darigold), and Tillamook County Creamery Association who have contracts to sell 1.122 million pounds (509 metric tons) of Cheddar, Gouda, and Monterey Jack cheese and 85,980 pounds (39 metric tons) of whole milk powder to customers in Asia, the Middle East, … Read More

The WMMB Link – April

Jamie JohansenAg Group, Cheese, Dairy, Dairy Board

The Wisconsin Milk Marketing Board (WMMB) has released The WMMB Link for April. The column is written by Ken Heiman from District 12 and highlights the art of making cheese and WMMB’s promotions. Cheese—this perfect blend of fresh milk, science, expertise and artistry is as varied as it is delicious. And nobody crafts it better than Wisconsin. We produce 2.8 … Read More

CWT Cheese & Whole Milk Powder Export Sales

Jamie JohansenAg Group, Cheese, cooperatives, cwt, Milk

Cooperatives Working Together (CWT) has accepted 7 requests for export assistance on contracts to sell 921,532 pounds (418 metric tons) of Cheddar, and Gouda cheese and 7.322 million pounds (3,321 metric tons) of whole milk powder to customers in Asia, the Middle East, and North Africa. The product has been contracted for delivery in the period from April through October … Read More