Speaking of World Dairy Expo. . .

The 2006 Dairy Product Grading and Evaluation Clinic will be held Tuesday, October 3, 2006 at World Dairy Expo, Madison, WI. This clinic is a comprehensive training program on dairy product grading (cheese, butter, sour cream, and whey) led by graders from the United States Dept. of Ag (USDA), Wisconsin Dept. of Agriculture, Trade & Consumer Protection (DATCP) and University of Wisconsin.

The registration deadline is Tuesday, September 26, 2006. For more information visit www.wdpa.net or call the Wisconsin Dairy Products Assn at 608.836.3336.