Here’s the latest announcement from Cooperatives Working Together:

Cooperatives Working Together announced today that it accepted six export assistance bids last week for the sale of cheese and anhydrous milkfat.

All the bids were from Dairy Farmers of America of Kansas City, MO: 600 metric tons of anhydrous milkfat (1.3 million pounds) to Indonesia; 112 metric tons (246,400 lbs.) of Cheddar cheese to Morocco; 36 metric tons (79,200 lbs.) of Monterey Jack cheese to Japan; 19 metric tons (41,800 lbs.) of Mozzarella cheese to the Dominican Republic; 19 metric tons (41,800 lbs.) of Cheddar cheese to South Korea; and 15 metric tons (33,000 lbs.) of Mozzarella cheese to Israel.

CWT will pay an export bonus to the bidders, once completion of the milkfat and cheese shipments is verified.