According to USDA estimates, Americans will eat 92 pounds of chicken per person this year, a record amount. With that popularity, variety and so many choices, come questions, confusion and sometimes misperceptions. The National Chicken Council (NCC) understands people want to know more than just that the food they purchase is safe for them — they want to know it … Read More
Brews, Ewes & BBQ with American Lamb
This year the American Lamb Board’s popular Grills Gone Wild promotion is featuring a special “Brews, Ewes and BBQs” blogger battle and giveaways for lamb fans. The American Lamb Board challenged nine talented food bloggers from across the country to develop their favorite grilled leg of lamb recipe and pair it with their craft beer of choice. From July 24 … Read More