The folks at Turkey Hill Dairy have announced the first annual Ultimate Flavor Tournament, just in time for March Madness! Think of it as your very own ice cream bracket, with lots of flavor slam dunks and three-pointers. Here’s how it works: Each week will feature a different series of match-ups, all voted on by you. We’ll start with 16 … Read More
Just a Reminder
This story isn’t just for dairy producers in Wisconsin, it’s a good reminder for all dairy producers across the country. Don’t forget that you also play a role in the beef industry too. Brownfield’s Bob Meyer spoke with Nancy Thomas of the Wisconsin Beef Council during the Professional Dairy Producers of Wisconsin Meeting in Madison. Thomas says the dairy industry … Read More
Ice Cream Block Party
Edy’s Grand Ice Cream is kicking off their fourth annual “Neighborhood Salute” – a chance for customers to win an ice cream party for up to 100 neighbors. Enteries must include an essay of 350 words or less on why your neighborhood deserves the special treat. Edy’s Slow Churned Neighborhood Salute begins online, where consumers can nominate their neighborhoods to … Read More
S.D. Princess to be Crowned
The South Dakota Dairy Princess Kathryn Norling will crown her successor on March 19, 2008 at the Sioux Falls Convention Center as part of the Central Plains Dairy Expo. Four young women from across South Dakota will compete for the title of South Dakota Dairy Princess. South Dakota’s Dairy Princess serves as the official goodwill ambassador for the state’s dairy … Read More
Cheese Trail is Vermont's Napa
We’ve all heard of a wine trail, but what about a cheese trail? The Vermont Cheese Council has created the Vermont Cheese Trail, in an effort to promote and publicize 34 farmstead and artisanian cheese makers. Visitors to the state can tour and sample cheese, much like they would in Napa Valley or other vineyards. Called the Taylor Farm after … Read More
Leader Discuss Calif. Processing
Leaders from Hilmar Cheese Co., California Dairies Inc. and Land O’Lakes Inc. met in Modesto, Calif. last week to discuss the state’s milk processing capacity. They said demand for their products is healthy, but plant construction is hindered by state regulations. “California is a disaster on plant capacity,” said Richard Cotta, president and chief executive officer at California Dairies Inc., … Read More
Dairyline Markets In Review
Dairy Markets Week in Review I never was a fan of roller coasters and I know dairy farmers aren’t enjoying the up and down ride the cheese market is taking them on. The first Monday in March started on the down side, with blocks dropping a dime to $1.97 per pound, and it only took one offer to do it. … Read More
Winning Western Dairy Challenge Team Announced
The annual Western Dairy Challenge contest was held in Visalia, Calif. on February 28-March 1st. After a long competition, the first Platinum team was: Becky Wellnitz, Cal Poly; Craig Niemann, South Dakota State University; Trent Van Leuven, University of Idaho; and Andres Deanda, California State University-Fresno. Fifty-four students from seven universities were in attendance to compete in this educational event. … Read More
Comment on Changes to Federal Order
Here’s your chance to comment on amendments the USDA has made to three Southeastern Federal orders. The changes were made based on testimony and evidence given at a public hearing in Tampa, Fla. in May 2007. All comments are due by April 29. USDA has amended the three Southeastern Federal orders by raising their Class I prices. The interim decision … Read More
AgriLabs Introduces New Colostrx Plus
AgriLabs is proud to announce the introduction of Colostrx(R) Plus, a colostrum supplement for dairy and beef cattle. The Colostrx Plus supplement has an industry-high level of globulin protein of 55 grams. “Already the sole U.S. Colostrx distributor, AgriLabs is excited to own this time-tested brand and reformulate it to better meet real-world needs,” says business unit manager David Zehendner. … Read More