College Aggies Online Competition Launches Sept. 19th

Jamie JohansenAg Group, Animal Ag Alliance, Education, Livestock, scholarship, Social Media

The Animal Agriculture Alliance’s annual College Aggies Online (CAO) scholarship program will kick off on Monday, September 19th. CAO is designed to help college students with an interest in agriculture become confident, positive and proactive communicators while competing for scholarship funds. Competitors can register for the individual or student organization divisions. “The CAO program continues to grow and thrive, and … Read More

July Beef/Pork Export Volumes Increase

Lizzy SchultzAg Group, Agribusiness, Beef, Export, Export, Meat, Pork, USMEF

Statistics released by the USDA and compiled by the U.S. Meat Export Federation (USMEF) show that red meat exports posted solid results in July, with volumes for both U.S. beef and pork trending higher than a year ago. Beef export value was down five percent from last July, but pork export value increased 11 percent from last year significantly. Exports … Read More

Biomin Opens CAN in Austria

Lizzy SchultzAg Group, Animal Health, Company Announcement, International, Research

Biomin has recently introduced its seventh Center of Applied Animal Nutrition (CAN) with the announcement if its new facility in Tulln, Austria. The facility’s in vivo research will focus on piglet and broiler nutrition. The facilities are equipped with state-of-the-art equipment and has the ability to perform digestibility tests, kinetics studies biomarker identification, and ex-vivo sampling for next generation sequencing … Read More

Producer Team Meets Japanese Meat Buyers

Lizzy SchultzAg Group, Agribusiness, International, Markets, Meat, Trade, USMEF

This week’s audio report from the U.S. Meat Export Federation (USMEF) discusses the team of pork, beef, corn and soybean producers who recently visited Tokyo to meet with Japanese meat buyers and other food industry professionals. The team worked to examine marketing opportunities for U.S. red meat in Japan, and also met with leading members of Tokyo’s food trade media. … Read More

Aquaculture on the Rise = More #USSoy

Jamie JohansenAg Group, Aquaculture, Audio, Feed, Fish, Food, soybeans, sustainability, USSEC

Did you know that aquaculture is the fastest growing animal production system in the world today? Or that aquaculture is the fastest growing utilization area for soy protein ingredients? Aquaculture and U.S. soybean production easily fit hand-in-hand. While I was at the U.S. Soy Global Trade Exchange I quickly realized the relationship aquaculture and the soybean community have formed and … Read More

Beef Checkoff Updates Educational Resources

Jamie JohansenAg Group, Beef, Beef Board, Beef Checkoff, consumer, Education

The beef checkoff has launched an updated beef resources webpage dedicated to sharing nationally focused beef-education tools with teachers, volunteers, farmers and ranchers. The site features a new video highlighting the checkoff-funded 2016 On the Farm STEM event and its impact on district- and university-level STEM coordinators. “We are excited to debut this online educational resource featuring professional development events … Read More

Global Conference on Sustainable Beef

Jamie JohansenAg Group, Beef, Cattle, sustainability

Dr. David Hughes, Emeritus Professor of Food Marketing at Imperial College London, will keynote the 2016 Global Conference on Sustainable Beef. He will share insights into the global food industry, including retail and consumer trends. The 2016 event is themed “Building on Experience: Regionally and Globally” and is set for October 4-7 in Alberta, Canada. “Dr. Hughes is the perfect … Read More

New USDA App Protects Cattle from Heat Stress

Jamie JohansenAg Group, Animal Health, Apps, Beef, Cattle, Dairy, usda

USDA’s Agricultural Research Service (ARS) has launched a new smartphone app forecasting conditions triggering heat stress in cattle and offered on both Google Play and the App Store. The app issues forecasts one to seven days in advance of extreme heat conditions, along with recommended actions that can protect animals before and during a heat-stress event. In some cattle, distress … Read More

US Soy Global Trade Event Attracts International Buyers

Jamie JohansenAg Group, Audio, Export, Feed, Food, soybeans, USSEC

The 4th annual U.S. Soy Global Trade Exchange & Midwest Specialty Grains Conference and Trade Show hosted by the U.S. Soybean Export Council (USSEC) and the Midwest Shippers Association (MSA), took place in Indianapolis, IN and is the premiere global soy and grain trade event. Over 700 attendees gathered with 300 of them representing 55 countries around the world, focused … Read More

Hereford Generates $2 Million for Youth Leadership & Edu

Jamie JohansenAg Group, Beef, Cattle, Education, Hereford

The Harvest II fundraising event benefitting the Hereford Youth Foundation of America generated $2 million for leadership events and scholarships at the Kunde Family Winery and Estate in Kenwood, Calif. The event brought together 185 Hereford enthusiasts and was hosted by Jim Mickelson, American Hereford Association Board of Directors member, and his wife, HYFA Board of Directors member Marcia Mickelson. … Read More